Why Choose Us?

 

​All the angus beef we sell is homegrown in Wilkes County, North Carolina and processed at a USDA facility.  Our cattle are free from antibiotics, hormones, preservatives and animal by-products commonly used in commercial feed lots.  Our goal is to raise cattle in a natural environment in order to produce a healthy product.  We feed our cattle corn prior to harvesting to enhance the beef’s taste and tenderness.  This creates a more desirable product for customers to enjoy.

​