Why Choose Us?
All the angus beef we sell is homegrown in Wilkes County, North Carolina and processed at a USDA facility. Our cattle are free from antibiotics, hormones, preservatives and animal by-products commonly used in commercial feed lots. Our goal is to raise cattle in a natural environment in order to produce a healthy product. We feed our cattle corn prior to harvesting to enhance the beef’s taste and tenderness. This creates a more desirable product for customers to enjoy.